Amy brings over 20 years of institutional and government fundraising to the Wholesome Wave team. She spent a decade in academic publishing before turning to fundraising. She holds a BA from Boston University and an MA from Columbia University. She founded her own local food nonprofit in her hometown which was one of the first farmers' markets in New Jersey to pioneer the SNAP Doubling intervention with funding from Wholesome Wave.
Amy will be participating in a panel discussion on From Produce Prescriptions to Medically Tailored Meals & Personalized Nutrition: Integrating Nutrition into the Healthcare System